Since 1896 Marcolini`s Oil Mill follows a family tradition related to the production and sale of a premium quality extra virgin olive oil.
Located in the wonderful landscape of Marche Region, in the rolling hills between Fano and Pesaro, the current Oil Mill produces a product looking both ancient know-how and modern technologies.
The structure is also a perfect location for events, ceremonies and company meetings.
Main properties of our oil are the very low acidity and numerous polyphenols that characterize it as superior category olive oil, preserving the memory of the olives in its bitter and spicy taste, but distinctly fruity.
Olive grove: 1100 olive trees
Cultivar: Leccino and Raggiola
Milling: continuous cycle and cold extraction
Acidity: 0,08
Peroxides: 3,44
Polyphenols: 350
In addition to production and sale of the extra virgin olive oil, Marcolini's Oil Mill offers many services and the possibility of renting the structure for events and meetings.